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.蒸籠盤表面較無毛細孔,保留食物水氣和氣味
適用料理/食材:
.海鮮、甲殼類、肉類需要保留多汁的食物,水分不流失,烹煮後好清洗。
.根莖類的蔬菜(需較長時間蒸熟)如地瓜、南瓜、洋蔥、玉米等。
.味道重的食物如臭豆腐、香菇等。
適用於「JIA Inc.饗食版蒸鍋24cm」來搭配使用。
不只是蒸籠,也是燉鍋,一次備妥兩道料理,省時省力節能環保。
設計師
JIA Design Team - Wuba Yang
Free Shipping in Taiwan on Orders Over NT$1500 on order
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Steaming is more joyful and colorful than ever with the new JIA Steamer . The exciting new Steamer II empowers the user by offering even more customization option with more colors and materials to choose from. The user can always find the perfect solution to match their cooking and lifestyle.